Lucky Pie Pizza & Tap House was founded in 2012 with a dedication to Colorado in mind. Our Chefs make dough fresh every day from organic Colorado flour; It’s hand stretched, topped with locally sourced ingredients and cooked in a hand-built brick oven. We work with local farmers and ranchers to change our menu with the grow season. We also happen to be serious beer nerds. We have an incredible selection of craft beer curated by people that know their shit. Pizza. Beer. Love.

Hours

Happy Hour 3:30 - 5:30 Bar & cocktail area only (4:00-5:30 on Tuesday)

Tuesday 4:00-8:30 pm

Wednesday 12:00-8:30 pm

Thursday 12:00-8:30 pm

Friday 12:00-9 pm

Saturday 12:00- 9pm

Sunday 12:00-8pm

Fresh, organic, local products of quality.

We source the best local and domestic producers we can find. During the summer, our produce comes Oxford Gardens, Dooley Farms Organic provide all of our tomatoes, and our lamb and pork come exclusively from Buckner Family Farm. It is our passion to provide local, real food.